6 to 14 y/old
Hands on experiences where "Chefs In Training" get comfortable with flavors, ingredients and techniques! We start with knowledge of Sanitation and Kitchen Safety, kids will enjoy a snack while reviewing the recipes and then work on their Entree. We provide all the ingredients, equipment and instructions. Everyone will work on cleaning dishes and the kitchen, Yes! we clean!! and they get to take home their own Chef Hat and their Creation. Classes are 1:30 hrs to 2:00 hours in length.