The Kitchen Steward is a Support Position to the Culinary Operation. It is so much more than a dishwasher. This position will be in charge of equipment, paper and cleaning products inventory and storage. The Steward will be in charge of timely completion of dishes, cleaning projects, and the preparation of equipment to take out of property for Catering events.
This is initially Part/time position. Pay range $8.00- $11.00 (depending on qualifications)
High school Diploma or equivalent.
Able to easily commute to the 76227 area
Able to lift, push or carry at least 50lbs
Able to stand for long periods of time
Able to work weekends, evenings and holidays if needed.
Food Handlers Certification or able to obtain in within 30 days.
Apron and all needed protective equipment. Meals during shift. Wi-Fi and Onsite parking
Equipment inventory and cleanliness. Complete all assigned tasks in a professional and efficient manner.