Description
The Kitchen Steward is a Support Position to the Culinary Operation. It is so much more than a dishwasher. This position will be in charge of equipment, paper and cleaning products inventory and storage. The Steward will be in charge of timely completion of dishes, cleaning projects, and the preparation of equipment to take out of property for Catering events.
Part time position (15 to 30 hrs / week)
Requirements
Able to stand for long periods of time
Able to lift, push, pull up to 50 lbs
Able to clearly communicate
Able to easily commute to the 76227 area
Pay rate based on experience: $10- $13 / an hour
