Spring Break is Here!! Cooking Camp is geared for kids 6 to 14 years old. Let's learn some yummy recipes that you can use year-round!! This session will have an Irish twist with the Celebration of St Patrick's Day. We'll make the Irish Stew with (Non- alcoholic) Beer, and an Irish Pot de Creme. We'll even bake our own soda bread. Yum! Please review the waivers bellow to complete your registration. *** At least 6 attendees need to be registered to hold the class***
Once dropped off by 10:30am, kids will enjoy a snack while we review the recipes and go over a Kitchen Safety and Sanitation tour.
Cooking Stations and Cleaning Chores will be assigned (yes! we all clean our kitchen). Kids will work on the recipes for the day, do a dance party, clean their work area and equipment and most importantly EAT!! Each "Chef in training" will get to package up and take home their creations, to "show off" at home, by 2pm.
*** A minimum of 6 attendees registered is needed to hold the class***
Tell your friends about it!! 24 hours before, we will confirm if the class has reached the minimum required. A 100% refund will be process, to those registered, if the class is cancelled.